Cuisine

Moroccan

Difficulty

Easy

Prep Time

30 min

Cooking Time

1h 30 min

What is it:

No meat, no problem ! Slow cooked bouquet of colourful vegetables with a beautiful mix of spices and herbs resulting in a delicious/low-cost tagine. Served best with moroccan side salads and some warm moroccan bread ! Enjoy !!!

Ingredients

  • Olive Oil: 4 Tbsp

  • Sea Salt: 1 tsp

  • Pepper: 1 tsp

  • Paprika: 1.5 tsp

  • Coriander: 2 tsp

  • Turmeric: 2 tsp

  • Ginger: 1.5 tsp

  • Water: 100 ml / 3.4 fl oz

  • Garlic: 3 Cloves

  • Parsley: 2 Tbsp

  • Cilantro: 2 Tbsp

  • Tomato Puree: 200 g / 7 oz

  • 1 Onion

  • 2 Small Potatoes

  • 1 Turnip

  • 2 Cauliflower Fleurettes

  • 1 Red Bell Peppers

  • 1 Zucchini

  • 1 Carrot

  • Green Peas (Handfull)

  • Olives (8 to 10 olives)

Notes

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