Discover authentic Moroccan recipes by Kuzina with Simo.
A Berber tagine is a traditional Moroccan stew slow-cooked in an earthenware pot, featuring layers of seasonal vegetables, olive oil, and aromatic spices. Naturally vegan, it captures the essence of Moroccan mountain cuisine—simple, wholesome, and deeply flavorful.
Harira is an amazing tomato soup. It’s a delicious mix of spices and fresh herbs, with vegetables.
Ready to embark on a culinary adventure? Discover a variety of mouthwatering recipes that will tantalize your taste buds. From classic dishes to innovative creations, our recipes are designed to inspire and delight.
Join Simo as he shares his passion for food and cooking. Explore our blog for insightful articles, delicious recipes, and culinary inspiration.
