Cuisine

Moroccan

Difficulty

Easy

Prep Time

20min

Cooking Time

40min

What is it:

Probably the fastest Tagine you can make. This is a classic and an everyday meal for Moroccan families. Minced beef cooked in spices and herbs, topped with eggs and enjoyed with a side of Harissa and Moroccan Bread (Khobz) !!!

Ingredients

  • Minced Beef (350g / 0.77 lbs)

  • 2 Tbsp Olive Oil

  • 4 Garlic Cloves

  • 2 Medium Onions

  • 8 g of Parsley

  • 8 g of Cilantro

  • 3/4 tsp Salt

  • 1 tsp Pepper

  • 2 tsp Cumin

  • 2 tsp Smoked Paprika

  • 1/4 tsp Chili Powder

  • Tomato Puree (250 g / 15oz Can)

  • 1 Tbsp Tomato Paste

  • 3 Eggs

Notes

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