Meatballs Tagine

Cooking Time

40 Min

Prep Time

20 Min

Cuisine

Moroccan

About the recipe

Probably the fastest Tagine you can make. This is a classic and an everyday meal for Moroccan families. Minced beef cooked in spices and herbs, topped with eggs and enjoyed with a side of Harissa and Moroccan Bread (Khobz) !!!

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Ingredients

Minced Beef (350g / 0.77 lbs)

2 Tbsp Olive Oil

4 Garlic Cloves

2 Medium Onions

8 g of Parsley

8 g of Cilantro

3/4 tsp Salt

1 tsp Pepper

2 tsp Cumin

2 tsp Smoked Paprika

1/4 tsp Chili Powder

Tomato Puree (250 g / 15oz Can)

1 Tbsp Tomato Paste

3 Eggs

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