Briwat Moroccan

How to make Almond Briwat / بريوات باللوز

Cooking Time

30 Min

Prep Time

2:30 Min

Cuisine

Moroccan

About the recipe

Almond briwat or بريوات باللوز are one of the best Moroccan sweets there is. It’s a blend of simple but fantastic ingredients, almonds, honey, butter, cinnamon…They have an amazing mouth feel because they are crunchy from the outside but chewy and juicy from the inside. Each bite is a sensational taste buds rollercoaster. To enjoy with some fresh Moroccan mint tea !!!

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Ingredients

Blanched Almonds 250 g

Fried Almonds 250 g

Cinnamon 1/2 tsp

Powdered Sugar 45 g

Orange Blossom Water 50 ml

Melted Butter 65 g

Mastika Gum 2 g (Optional)

Vegetable Oil for frying 1L

Honey 500-700 g

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